Premium Whole Lobster – Foodservice Grade for Fine Dining
Premium Whole Lobster – Foodservice Grade for Fine Dining
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Premium Whole Lobster – Foodservice Grade for Fine Dining
Product Description
This Premium Whole Lobster is harvested from clean cold-water regions and selected for its large size, firm shell, and well-balanced body structure. Featuring powerful claws and a glossy red finish after cooking, it delivers outstanding visual appeal for high-end dining.
The lobster meat is firm, tender, and naturally sweet, making it ideal for steaming, roasting, or splitting for main-course presentations. Widely used in fine dining restaurants, luxury hotels, and banquet service.
Specifications & Size (Imperial Units)
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Form: Whole lobster
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Weight per lobster: 2.0 – 2.5 lb
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Overall length: 16 – 18 inches
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Processing options: Live or cooked & frozen
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Storage: Frozen at 0°F (-18°C) or below (if cooked)
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